Cake Guru
Regular Member
Original Member
Cakes are only as good as what you put in them.
Posts: 235
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Post by Cake Guru on Mar 18, 2003 4:58:44 GMT -5
Well........FINALLY!!! I had forgotten about it! LOL (they were here almost a YEAR ago!)
Next week my cheesecake article comes out in Hemmets veckotidning (issue 13). She said that it is 'ganska rejält förkortad'. I can't imagine how... it wasn't that long to begin with! Well, I guess I'll have to wait until next week to see!!
Just wanted to let yall know.
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Post by Carolyn on Mar 18, 2003 9:43:57 GMT -5
So save me a copy, I'm dying to see it, even forshortened!!!!
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Post by Natooke on Mar 19, 2003 9:39:21 GMT -5
How wonderful ... word of mouth does go a long way and even if the article is "ganska rejält förkortad' it still will help  |
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Cake Guru
Regular Member
Original Member
Cakes are only as good as what you put in them.
Posts: 235
|
Post by Cake Guru on Mar 22, 2003 9:29:07 GMT -5
I've just been and purchased the magazine, and am really happy with the outcome. I had expected alot less, from what she had written, mainly because my own circumstances had changed so much since the article was written and they were there photographing!
I'll buy one and send it to you when you get here, Miss Caroline!
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Post by Carolyn on Mar 22, 2003 10:05:37 GMT -5
Thanks, Shelley-belle, I really look forward to reading ALL about you and cheesecake.  ;D |
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Debbie
Regular Member
Original Member
Posts: 245
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Post by Debbie on Mar 22, 2003 10:23:05 GMT -5
Shelly dear Can we still have lunch sometime soon now that you're famous and all?? I mean will you remember us little people?   |
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;D
