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Lard
May 16, 2003 6:38:48 GMT -5
Post by Carolyn on May 16, 2003 6:38:48 GMT -5
There it was, sitting right next to the Milda and butter and Bregott in my local store, marked Ister and with a little piggie on the front, so if you've been looking for lard for refried beans and such, it's called "ister".
Also on the shelf was kokosfett, which is coconut butter or oil, for those of you who might like if for baking or something exotic.
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Cake Guru
Regular Member
Original Member
Cakes are only as good as what you put in them.
Posts: 235
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Lard
May 16, 2003 9:17:17 GMT -5
Post by Cake Guru on May 16, 2003 9:17:17 GMT -5
LMAO!!!
When I read the headline I thought to myself, *Lard? Hmmmnnn. Why is Carolyn talking about my butt?*
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Lard
May 16, 2003 9:27:27 GMT -5
Post by Carolyn on May 16, 2003 9:27:27 GMT -5
Little sensitive about lard, are we, hmmmmm?
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